THE SKYLARK Feastivus!
The holidays are sneaking up fast — and this year, we want to take something off your plate while putting unforgettable food on it!
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House-Smoked Holiday Ham
and
Smoked Prime Rib Roast Dinners
We’re offering a very limited number of House-Smoked Holiday Hams and Smoked Prime Rib Roasts, crafted exactly the way I’d make them for my own family table.Slow-cured, hardwood-smoked, deeply flavorful, and finished with the kind of from-scratch care we use in every dish at Skylark.
Feastivus Menu Items!
SMOKED PRIME RIB 4 BONE ROASTPrice: $38/lb (priced on raw weight) Deposit: $50Washington-farmed 4-bone rib roast smoked over California red oak and finished low-temp for perfect edge-to-edge medium rare. Chilled with reheating instructions. Typical weight 6.5–8 lbs.HOUSE SMOKED & CURED HAMCured in-house and smoked over apple and hickory. Exceptionally juicy, tender, and deeply flavored.
Choose your size, flavor profile, and glaze.SizesHalf Ham — 3.5–5 lbs — $48Whole Ham — 6.5–8 lbs — $90Flavor Profiles (choose one)Classic: Sweet-smoke warmth with traditional spices.Chili-Orange PNW: A smoky-sweet Northwest spin—orange, chili, and warm spices balanced with smoke.Sauce and Glaze OptionsBeef Jus: Deep, rich jus made from beef drippings. Perfect for Prime Rib.Horseradish Cream: Cool, creamy, sharp horseradish sauce for Prime Rib.Apricot Mustard Glaze: Bright, tangy, lightly sweet.Maple Brown Sugar Glaze: Classic caramelized holiday sweetness.Red-Eye Pork Gravy: Savory smoked pork gravy with a touch of coffee.SIDESAll sides are fully cooked and come with reheating instructions. Feeds 2–3.Mashed Potatoes — $12
Creamy, buttery, perfectly seasoned.Stuffing — $15
Mom’s Classic Stuffing with bread, celery, onion, sausage, sage and spices.Green Bean Casserole — $15
The classic done right with house-made cream of mushroom soup! (Add bacon +$3)Cranberry Orange Sauce — $10
Bright, tangy, and just sweet enough. Fresh cranberries simmered with orange zest and a touch of Grand Marnier.Brown Butter Carrots — $12
Roasted carrots tossed in nutty brown butter and a touch of maple.Brussels Sprouts & Bacon — $14
Charred sprouts, house bacon, balsamic glaze.Mac and Cheese — $14
Cheesy, rich, oven-baked.Scalloped Potatoes — $15
Thin-sliced potatoes baked with cream, garlic, and Gruyère.Sweet Corn Casserole — $14
Southern-style corn pudding—slightly sweet, buttery, and incredibly comforting.Savory Sweet Potato Mash — $12
Silky sweet potatoes with butter, garlic, herbs, and Parmesan. No marshmallows involved.Macrina Dinner Rolls (6) — $8
Our favorite bakery’s soft-crusted rolls enriched with eggs and sweetened with a touch of sugar.Bundle and Save!!See ordering ➘ site for options.
Got your Festivus figured out?
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